Overnight Vanilla Yogurt Oats
Dairy Free | Vegetarian | Quick
Serves 2
Prep Time5 mins
Cooking Time0 Mins
249
kCal
5g
Fats
41g
Carbs
9g
Protein
Ingredients
1 ½ cup (350ml) vanilla
yoghurt, soy or normal
5 tbsp. (309) rolled oats
1 tbsp. honey
2-4 strawberries, sliced
1 kiwi, sliced
Method
Instructions:
- In the evening: mix the yoghurt and rolled oats, then refrigerate overnight in a jar.
- In the morning add the honey and mix well. Transfer into serving bowls and serve topped with fresh strawberries and kiwi.
1 ½ cup (350ml) vanilla
yoghurt, soy or normal
5 tbsp. (309) rolled oats
1 tbsp. honey
2-4 strawberries, sliced
1 kiwi, sliced
yoghurt, soy or normal
5 tbsp. (309) rolled oats
1 tbsp. honey
2-4 strawberries, sliced
1 kiwi, sliced
Instructions:
- In the evening mix the yoghurt and rolled oats, then refrigerate overnight in a jar.
- In the morning add the honey and mix well. Transfer into serving bowls and serve topped with fresh strawberries and kiwi.